For Beginners: Tartine Country Recipe Ingredients & Equipment List
Ingredients: All Purpose Flour Sourdough Starter Organic Stoneground Whole Wheat Flour Sea Salt Water Equipment: Lodge Cast Iron Combo Cooker Kitchen Scale Two medium-sized kitchen bowls Glass Mixing Bowl White Rice Flour Oven mitts Instant Read Thermometer Round Food Storage Containers 9" inch banneton proofing baskets
How to Make Your Own Sourdough Starter
Photo by @breadletterday Duration: 7 Days After reading the healthy benefits of sourdough in my blog post called: Want to Eat Sourdough and Stay Healthy? You must be craving to make your own sourdough bread! One of the key ingredients to start making your own is to first make your very own...
Bread Bosses Story by Mandy
Photo by: Mandy Reynolds I love reading the emails I receive from other Bread Bosses about their story and how they got into bread making! Read Mandy's down below and send me your own to firstname.lastname@example.org Mandy: I began my sourdough journey soon after breaking my leg skiing last year....
Want To Eat Sourdough and Stay Healthy?
Photo by: @sylvain_vernay You may have heard a friend talk about how delicious sourdough bread is, right? Today, we learned from Authority Nutrition that sourdough bread has amazing health benefits! Low on the Glycemic Index Diabetics can enjoy sourdough bread compared to other breads (especially commercial breads) because it falls lower...
How to Make Your Own Sourdough StarterJul 08, 2017
Bread Bosses Story by MandyJun 24, 2017
Want To Eat Sourdough and Stay Healthy?Jun 14, 2017